Easy Mashed Potato Cakes Recipe
Hello. First, may I present this cute scene with my pussy cat. The recipe for today is Korean Potato Cheese Pancake You'll need 300 grams - around 3 average potatoes, like you - an average potato. You'll also need this perverted Pikachu! This is mandatory Peel then slice the potatoes not too thick, like your beautiful butt *Perverted face* Put the slices into whatever because you're probably lazy Then turn on the stove.
Ingredients required for Mashed Potato Cakes
Do you have this SPARKLING NEW KOREAN STOVE as I do? I know you don't :)) Pour water into the steamer to steam the potatoes. You can boil or microwave them whichever is faster. Steam on medium heat for 25-30 minutes till soft. Remember to watch the heat! In this series of pretentious stuff, I do while waiting Reading a book because I'm an ~intellectual~ while pussy cat sits there for decoration. Check if the potatoes are thoroughly cooked While the potatoes are still hot, put them into a bowl. They'll dry out when they cool down. Add 2 tablespoon sugar. Doesn't have to be exact.
Then smash them with a weapon of your choice. Imagine you're smashing your enemy's face. It's better if you have a proper masher tho... Mash the potatoes until smooth. Or leave it lumpy if that's your preference, you weirdo. Add 3tbsp rice flour into the mash. You can replace it with normal flour or corn starch. Mix them together. You can also use a glove and mix it with your hands. When the dough is well mixed, take out one part depending on how you want the size to be:> I divided them into 6 pieces, bite-size. Round it up then flatten it. Remember to keep the edge thinner so that it'll be easy to wrap up. Put 15g of mozzarella cheese in the center Don't look at my hands:> watch how I take good care of the dough:> Seal the dough completely, really easy. It'll be a bit sticky. Gloves will help.
Then turn on the NEWLY BOUGHT KOREAN STOVE. Put oil on a nonstick pan I went a Lil too much with the oil a bit. You just need enough oil to cover the bottom of the pan. Fry the pancakes when the oil is hot. Be careful of splashing or your face will be ruined. I'm literally CEO of cooking here?? Pushed the pancakes with my bare hands on boiling hot oil like a champ. Not burnt at all!!! Fry for 3-4 minutes each side. Medium heat. High-quality food p*rn 🔥💯😳 Put them on cooking paper to absorb the oil. It's not healthy to eat too much oil. You don't want to get more chubby than you already are either right? So sexy Look at the cheese pull Potatoes is fragrant and creamy. Cheese is incredibly rich and chewy, like my love for my viewers. Goes well with chili sauce.
Hello. First, may I present this cute scene with my pussy cat. The recipe for today is Korean Potato Cheese Pancake You'll need 300 grams - around 3 average potatoes, like you - an average potato. You'll also need this perverted Pikachu! This is mandatory Peel then slice the potatoes not too thick, like your beautiful butt *Perverted face* Put the slices into whatever because you're probably lazy Then turn on the stove.
Ingredients required for Mashed Potato Cakes
- 300g Potatoes
- Medium heat 25 minutes
- 2Tbsp Sugar
- 3Tbsp Rice flour
- Mozzarella cheese
- Cooking oil
- Medium heat 3 minutes
- Medium heat 25 minutes
- 2Tbsp Sugar
- 3Tbsp Rice flour
- Mozzarella cheese
- Cooking oil
- Medium heat 3 minutes
Do you have this SPARKLING NEW KOREAN STOVE as I do? I know you don't :)) Pour water into the steamer to steam the potatoes. You can boil or microwave them whichever is faster. Steam on medium heat for 25-30 minutes till soft. Remember to watch the heat! In this series of pretentious stuff, I do while waiting Reading a book because I'm an ~intellectual~ while pussy cat sits there for decoration. Check if the potatoes are thoroughly cooked While the potatoes are still hot, put them into a bowl. They'll dry out when they cool down. Add 2 tablespoon sugar. Doesn't have to be exact.
Then smash them with a weapon of your choice. Imagine you're smashing your enemy's face. It's better if you have a proper masher tho... Mash the potatoes until smooth. Or leave it lumpy if that's your preference, you weirdo. Add 3tbsp rice flour into the mash. You can replace it with normal flour or corn starch. Mix them together. You can also use a glove and mix it with your hands. When the dough is well mixed, take out one part depending on how you want the size to be:> I divided them into 6 pieces, bite-size. Round it up then flatten it. Remember to keep the edge thinner so that it'll be easy to wrap up. Put 15g of mozzarella cheese in the center Don't look at my hands:> watch how I take good care of the dough:> Seal the dough completely, really easy. It'll be a bit sticky. Gloves will help.
Then turn on the NEWLY BOUGHT KOREAN STOVE. Put oil on a nonstick pan I went a Lil too much with the oil a bit. You just need enough oil to cover the bottom of the pan. Fry the pancakes when the oil is hot. Be careful of splashing or your face will be ruined. I'm literally CEO of cooking here?? Pushed the pancakes with my bare hands on boiling hot oil like a champ. Not burnt at all!!! Fry for 3-4 minutes each side. Medium heat. High-quality food p*rn 🔥💯😳 Put them on cooking paper to absorb the oil. It's not healthy to eat too much oil. You don't want to get more chubby than you already are either right? So sexy Look at the cheese pull Potatoes is fragrant and creamy. Cheese is incredibly rich and chewy, like my love for my viewers. Goes well with chili sauce.
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