Best Frozen Margarita Recipe
Today I’m sharing a recipe with you for one of my favorite drinks, a frozen margarita. It’s a very refreshing cocktail and really easy to make at home, you just need a blender.So the first thing I’m starting off with is optional, and that is rimming the glass with salt. It’s quite easy to do and adds a nice touch. Juice a lime by first rolling it on a chopping board to release some of the juices. Cut the lime in half and either squeeze it by hand or use a citrus juicer. Pour some of the lime juice into a bowl wide enough to fit the rim of your glass. In another bowl add salt of your choice.
Frozen Margarita Recipe Ingredients
60 ml / 2 oz Tequila
30 ml / 1 oz Triple Sec
90 ml / 3 oz Lime Juice
Ice
I used freshly ground sea salt. Take your margarita glass and place it into the lime juice. Twist it around to make sure the top of the rime is completely covered. Drain the glass by lifting is up until no more drips fall. Without turning the glass over place it into the bowl with the salt. The salt should stick very easily, just twist the glass around to make sure it is evenly covered. Set the glass aside while we make the cocktail. In a blender add a handful of ice. At this point, less is more because you can always add more at the end to change the consistency of the margarita.
Choose your favorite tequila and add two parts to the blender. Add one part triple sec which is an orange-flavored liqueur. And lastly three parts lime juice. For this recipe, I have given ratio amounts so it’s quite easy to change the amount you are making. I used an ounce measurement which did enough for one glass.
Place the lid of the blender and turn it on until the ice is blended. At this point, you can check the consistency. If the margarita isn't as frozen as you like, just add more ice. To garnish the margarita I am using a slice of lime. Slice it down the middle and twist. Fill your glass with your frozen margarita, garnish with the lime twist and enjoy.
Today I’m sharing a recipe with you for one of my favorite drinks, a frozen margarita. It’s a very refreshing cocktail and really easy to make at home, you just need a blender.So the first thing I’m starting off with is optional, and that is rimming the glass with salt. It’s quite easy to do and adds a nice touch. Juice a lime by first rolling it on a chopping board to release some of the juices. Cut the lime in half and either squeeze it by hand or use a citrus juicer. Pour some of the lime juice into a bowl wide enough to fit the rim of your glass. In another bowl add salt of your choice.
Frozen Margarita Recipe Ingredients
60 ml / 2 oz Tequila
30 ml / 1 oz Triple Sec
90 ml / 3 oz Lime Juice
Ice
I used freshly ground sea salt. Take your margarita glass and place it into the lime juice. Twist it around to make sure the top of the rime is completely covered. Drain the glass by lifting is up until no more drips fall. Without turning the glass over place it into the bowl with the salt. The salt should stick very easily, just twist the glass around to make sure it is evenly covered. Set the glass aside while we make the cocktail. In a blender add a handful of ice. At this point, less is more because you can always add more at the end to change the consistency of the margarita.
Choose your favorite tequila and add two parts to the blender. Add one part triple sec which is an orange-flavored liqueur. And lastly three parts lime juice. For this recipe, I have given ratio amounts so it’s quite easy to change the amount you are making. I used an ounce measurement which did enough for one glass.
Place the lid of the blender and turn it on until the ice is blended. At this point, you can check the consistency. If the margarita isn't as frozen as you like, just add more ice. To garnish the margarita I am using a slice of lime. Slice it down the middle and twist. Fill your glass with your frozen margarita, garnish with the lime twist and enjoy.
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